Always in season, no matter how you shake it. From pantry to table to every recipe your grandma ever cooked, this perfect pair provides just the right smoky kick. We start with premium beef, season it with our family's own blend of spices, then natural-wood-smoke it to perfection.
Our Sea Salt & Cracked Pepper Kippered Beef is so good, it'd make grandma blush!
Salty. Chewy & thick. Tender old style jerky.
A favorite. This is a pickled sausage, made with the right amount of spice for...
Why make your tastebuds choose between smoky and smooth when you can have both? Satisfy...
Proudly made on the Oregon Coast.
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