The flavor that spans the Pacific! Our family’s take on the classic cooking technique balances savory soy sauce with subtle sweetness. We start with premium ground and formed beef, season it with our own blend of spices, then natural-wood-smoke it to perfection.
Beef, Sugar, Water, Salt, Soy Sauce Powder [Soy Sauce (soybeans, salt) Maltodextrin, Salt], Hydrolyzed Corn Protein, Spices, Torula Yeast, Garlic Powder, Onion Powder, Sodium Erythorbate, Sodium Nitrite.
Tangalicious. Our Original Sausage Sticks are so tangy and delicious, we had to create a...
Feel the BURN! If you enjoy the feeling of your mouth smoldering like a campfire then...
Always in season, no matter how you shake it. From pantry to table to every...
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