No matter how you slice it, it’s the best bulb around. A crowd favorite - We start with premium beef, season it with our family’s own blend of spices, then natural-wood-smoke it to a subtle tanginess that mellows and sweetens as it’s smoked.
Always in season, no matter how you shake it. From pantry to table to every...
The flavor that spans the Pacific! Our family’s take on the classic cooking technique balances...
Further proof that nothing beats a true classic! Our time-tested recipe for Ol' Fashioned jerky...
Proudly made on the Oregon Coast.
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